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| Pirom Khao Yai Reserve Tempranillo 2008 |
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| Carefully selected, hand-picked, grapes from the well-look after mature grapevine of PB Valley best selected block together with single bunch per cane training system that produced a very high quality fruit which then handcrafted into this well-structured Spanish-Thai version red. This is a unique full-bodied red wine with a combination of rich red berries and soft spices, purely age in 100% stainless steel tank in order to show off the true character of this variety. |
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| This wine can be enjoyed right now or cellar for another 5-7 years (at temperature below 20°C) to reach the full benefits. |
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| Recommend serving temperature at 16°-18°C |
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| Code |
Grape |
Alc Vol |
Net Content |
Q'ty/Carton |
Carton Size |
Price/btl |
| PRW008 |
Tempranillo |
13% |
750ml |
1x12 btls |
23x31x33 cm |
THB 1,500 |
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| Pirom Khao Yai Reserve Chenin Blanc 2008 |
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| Carefully selected, hand-picked, grapes from the well-look after mature grapevine of PB Valley best selected block which then handcrafted into this refreshing well-balanced white wine with wonderful tropical sensation. This is a light-bodied wine with delicate floral, tropical fruit, and a good acid backbone purely age in 100% stainless steel tank in order to show off the true character of this variety – a perfect fine wine for matching with exotic Thai food (light dishes), seafood or even on its own. |
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| This wine should be enjoyed now and over the next 4-5 years (cellar at temperature below 16°C). |
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| Recommend serving temperature at 11°-14°C |
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| Code |
Grape |
Alc Vol |
Net Content |
Q'ty/Carton |
Carton Size |
Price/btl |
| PRW007 |
CheninBlanc |
12% |
750ml |
1x12 btls |
23x31x33 cm |
THB 1,500 |
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